Our restaurant is the first of its kind in the Knoxville area. The owner opened this establishment in May of 2019, after being inspired by California's seafood boil and the flavors that it had. While visiting our restaurant, you can find our seafood slowly boiling to perfection just for you to eat up. All of our seafood is covered with one of our many delectable sauces, which are gluten- and dairy-free. If you are feeling like adding a bit of spiciness to your dish, we have the right seasonings to heat things up for you. At our restaurant, we offer great food and fun for you and your family to enjoy.